At Ayia Napa now

 ....Ayia Napa revisited a year later (1990) : The house is now a restaurant . The doves and the basket dovecotes have gone but at least the arches are still there and are , no doubt , appreciated by the Swedish tourists who have made Ayia Napa their favourite seaside resort .

 Tourists and Cypriots from Larnaca and Nicosia are frequent visitors to the ' Psarolimano ' (fishing-port) where fish restaurants serve all types of fish specialities such as grilled red mullet , crab , squid , octopus along with a bewildering variety of 'mezedes' (Greek hors d' oeuvres) .